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The Droplet Was Doing Chemistry

Experiments suggest biomolecular condensates can accelerate reactions at their surfaces without behaving like conventional enzymes.

Published Updated Story ID: mp-2026-07-25-001
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Summary

Experiments suggest biomolecular condensates can accelerate reactions at their surfaces without behaving like conventional enzymes.

Washington University researchers report that biomolecular condensates formed from disordered proteins create interfacial electric fields and alter nearby water in ways that accelerate several hydrolysis reactions. The effect appeared with laboratory condensates and in bacterial cells, including reactions involving nucleic acids and ATP. The team calls the emergent catalysts "condenzymes," but the finding does not make every cellular droplet an enzyme or establish a disease treatment.

Why it matters

Experiments suggest biomolecular condensates can accelerate reactions at their surfaces without behaving like conventional enzymes.

Limits and context

  • The effect appeared with laboratory condensates and in bacterial cells, including reactions involving nucleic acids and ATP.
  • The team calls the emergent catalysts "condenzymes," but the finding does not make every cellular droplet an enzyme or establish a disease treatment.

Key claims

  1. Experiments suggest biomolecular condensates can accelerate reactions at their surfaces without behaving like conventional enzymes.

    Qualification: The effect appeared with laboratory condensates and in bacterial cells, including reactions involving nucleic acids and ATP.

    Evidence: source-2026-07-25-001

Sources

  1. Washington University in St. Louis via EurekAlert: CondenzymesWashington University in St. Louis via EurekAlert · official announcement

Corrections

No corrections have been recorded for this story.